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Category: Columns

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What’s for Dinner? Depends on the Century #Food #History #Research by @LyndiLamont

November 16, 2017 by in category The Romance Journey tagged as , , , ,

Since Thanksgiving is a week away, it’s only natural that many of us are thinking about food. I love autumn and all the wonderful dishes that make up the traditional Thanksgiving feast, but did you know how many of them are New World foods?

Roasted Turkey On Harvest Table – c. evgenyb – license from Bigstock.com

The food supply expanded when Columbus “discovered” the New World. There were no potatoes, yams, tomatoes, pumpkins turkeys or maize (Indian corn) in the Middle Ages.

In Medieval Underpants and Other Blunders: A Writer’s (& Editor’s) Guide to Keeping Historical Fiction Free of Common Anachronisms, Errors, & Myths, author Susanne Alleyn takes a swipe at Cinderella’s pumpkin carriage in the Disney movie. The carriage it doesn’t bother me so much, since Disney’s Cinderella is apparently set in the 18th century, if the gowns are anything to go on. At least it’s an improvement on the scene in Snow White and the Seven Dwarfs where the Huntsman leads Snow White into an American forest. I’m pretty sure I spotted a raccoon and an alligator. (Known fact: You can’t trust Hollywood when it comes to research.)

There was also no chocolate, no tea and no coffee in the Middle Ages. Peasants drank beer at every meal. The nobility drank wine. The introduction of coffee and tea in the 17th century helped to sober up Europe for the Industrial Revolution, thank goodness. Even the sober Pilgrims and Puritans drank beer in the 1600’s. If you’re writing a Medieval romance, don’t show your characters drinking tea, even if it’s herbal. The word “tea” comes from the Chinese, and didn’t enter the English language until around 1655. Herbal infusions, sometimes called tisannes, were mainly used for medicinal purposes.

Chocolate is native to the Americas, so the Spaniards were the first Europeans to encounter it. It became popular at court after the Spanish added sugar or honey to sweeten the natural bitterness. From there, chocolate spread through Europe in the 1600’s, and how thankful I am that it did. The best hot chocolate I’ve ever had was the dark, molten variety you find in France.

coffee & chocolate

coffee & chocolate, image licensed from Deposit Photos

Coffee drinking started in Arabia in the middle of the 15th century and had spread to Europe in the 16th century. It became more popular after 1600 when Pope Clement VIII declared it a “Christian” beverage. When Britain cut off America’s tea supply during the War of 1812, Americans turned to coffee and we’ve been a coffee-drinking nation ever since.

Tea comes from Asia and was introduced to Holland in 1610, in common use by 1675; introduced to England about 1660, where it steadily increased in popularity. The ritual we know as afternoon tea didn’t start until the 1840s. Afternoon tea was for the idle rich and includes finger sandwiches, scones and pastries. High tea, which isn’t nearly as grand as it sounds, was the name for the evening meal used by the working class and features a hot dish like a meat pie or stew.

Happy Thanksgiving!

Linda McLaughlin w/a Lyndi Lamont
Website: https://lindalyndi.com

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Is Your ‘Plate’ Too Full? by @Rebecca_Forster

November 15, 2017 by in category The Write Way tagged as , , ,

Is Your 'Plate' too Full? | Rebecca Forster | A Slice of OrangeToday my November plate is officially too full.

It has been piled high with cold, flu conferences, a last minute, out of country speaking engagement and now a medical screening that needs a follow-up. Of course, there are also everyday things that pile on to the plate: bills, calls from my sons, the tennis league I belong to, dinner to cook and bathrooms to clean. I’m not complaining. This is all just life and good stuff if you take the cold and medical appointments out of the equation. Still, filling out my calendar and trying to figure out how I’m going to fit quality writing time in the schedule made me think about the craft of writing a novel. The question on my mind was how much is too much before a reader throws up her hands and pushes the literary plate away?

As a thriller writer, I love to go over the top. Unfortunately, I can get a bit too energetic and take the technique to crazy extremes. It’s a fault. No, it’s worse than a fault. It’s a sin to be so involved with own words that I forget my job is to entertain not challenge someone to wade through my excesses. When I do go overboard, I am giving my readers a reason to push away the literary plate I have served them.

Luckily, there are remedies for ‘too much’ writers like me. In real life we say no to many things, so let’s start saying it in our fiction. Here are three ways to figure out if you just served your reader a plate that is too full.

Three ways to figure out if you just served your reader a 'plate' too full by @Rebecca_Forster

Echo: A particularly inspired turn of phrase, description or character quirk is a thing of beauty. Constant use of the same phrase or description or a continual reminder of the quirk is an annoyance. Readers are smart and imaginative. They will get it.

Blow-by-Blow : No pun intended, but sex scenes are more effective and dramatic if they are evocative rather than clinical. The same rule of thumb applies to shootouts, character travel or any scene that stops the reader and forces them to linger without a point. Move the story forward using varied sentence structure and only critical physical descriptions.

Cast of Thousands: Have you ever tried to find a friend in a crowd? It’s impossible because all you can see is a blur of humanity. The same thing happens to a reader if there are too many characters populating your book. Think of your book as a play. Characters may come and go but the ones we care about should always be center stage.

While you edit look for the echo, the blow-by-blow and the cast of characters and adjust the emphasis, streamline the structure and your literary plate will go from too full to too fabulous.

Rebecca 

Series: A Finn O'Brien Thriller

SEVERED RELATIONS

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SEVERED RELATIONS

FOREIGN RELATIONS

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FOREIGN RELATIONS
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November Featured Author: Sally Paradysz

November 13, 2017 by in category Featured Author of the Month, From a Cabin in the Woods tagged as , , , ,

In Memory of Sal | Emily Murphy | A Slice of Orange

 

In Memory of Sal

October 29, 2017

Emily P. W. Murphy

 

Two weeks ago, we unexpectedly lost a very dear friend of mine. Today her friends and family are gathering together to remember her life. I’m sorry I couldn’t be there.

It has taken this long for me to get my mind around writing about our loss. Sal was a remarkable, inspiring, enigmatic, gentle, loving soul. She inspired so many, and made every one of her many, many friends feel special, valued, and loved. I am so sorry for the loss felt by her family and friends, but also truly sorry for those of you who will not get to meet her.

Sal had a lot to do with who I am today. I’ll never forget the morning she wrote asking if I would consider professionally editing her memoir. This was before we were great friends. She felt shy even asking me, when in fact she was offering me an incredible opportunity. See, this was before I identified myself as an editor– honestly, before I even felt truly comfortable saying I was a writer. Yet, she trusted me to help shape the way she presented her life story to the world. What an honor. As we worked together, Sal’s faith in me helped me find faith and confidence in myself.

In Memory of Sal by @EmilyPWMurphy

Her memoir, From Scratch, is now a publication that has reached countless readers. Sal’s commitment and hard work produced a book that is so much more than just an interesting story from her life, but also a source of inspiration for others. If you haven’t read it yet, I recommend you do so. I’ve read it more times than I can count (in all of its various incarnations) but you can bet I’ll be rereading it in the near future. Once my heart can handle it.

I miss you, Sal. ♡

Emily


Author: Sally Paradysz

Sally Paradysz writes from a book-lined cabin in the woods beside the home she built from scratch. She is an ordained minister of the Assembly of the Word, founded in 1975. For two decades, she has provided spiritual counseling and ministerial assistance. Sally has completed undergraduate and graduate courses in business and journalism. She took courses at NOVA, and served as a hotline, hospital, and police interview volunteer in Bucks County, PA. She is definitely owned by her two Maine Coon cats, Kiva and Kodi.

A READABLE FEAST

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A READABLE FEAST

ONCE AROUND THE SUN

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A CHRISTMAS SAMPLER

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FROM SCRATCH

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70 THINGS TO DO WHEN YOU TURN 70

65 THINGS TO DO WHEN YOU RETIRE

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Loss for Words by @DeniseMColby

November 12, 2017 by in category The Writing Journey tagged as , , ,

loss for words | denise m. colby | a slice of orange

I’m at a loss for words. 

 

Me.  Someone who can talk incessantly. Who never seems to max out my words each day.

Why is it when I don’t have time to write, ideas and words flow in my mind? When I’m driving, in the shower, at a kids event.  It seems that I have no issue coming up with blog post ideas and story ideas to explore or messages to write.  I’m just not in a position to actually write them.

Why is it when I don’t have time to write, ideas and words flow in my mind?

But today?  Nothing.  I even left my house to work specifically on my NaNo work and write my blog post and guess what?  My brain is mush.  I want to curl up and take a nap.

Actually I think it’s because I’m exhausted.  My bandwidth is maxed.  And there’s good reason.

My husband and I are coaching my younger son’s robotics team.  We have our FIRST Lego League tournament this weekend and we’ve been pulling more than double shifts.

We have six 7th graders on our team.  Our robotics table is a large table with Lego missions all over it and our robot is made out of Lego’s.  We program it to accomplish as many missions as possible in 2 1/2 minutes.  Pretty cool.

But wait, there’s more.

Loss for Words | Denise M. Colby | A Slice of OrangeWe have a five minute project presentation as well.  Each year is a different theme and we have to find a real world problem within the theme and innovate a new solution.  This years theme is Hydro Dynamics.  Anything to do with human use of water.

As the kids did their initial research, they stumbled onto how much water is used to make shirts.  The information we found out is fascinating.  Textile mills all over the world use a process called Wet Processing to shape, color and finish clothing.  Not only do they use A LOT of water, the runoff is full of chemicals, so the water is not reused and pollutes the environment.

There are a number of solutions out there but there are over 15,000 mills in China alone.  So getting each and every one to change takes time and money.  And honestly their isn’t enough incentive to change.

Some brands such as Nike, Adidas, Levi and Patagonia are doing something about it and we reached out to several of them.  Eileen Fisher gave us the most detailed information.  We talked with their R&D chemist and learned more than we could ever put into our presentation.  But she gave us the idea we needed for our solution.

See most of us don’t know water is used to make shirts.  So awareness is key.  If you can change people’s buying habits, it just might be the catalyst for real change.  If we ask our favorite brands if they track and measure their water use, they in turn will ask their suppliers.

Loss for Words | Denise M. Colby | A Slice of Orange

So the kids created a website to build awareness and tell people what they can do to help.  We tie-dyed our own shirts and learned first-hand how much water is needed to rinse off the dye.  We made word searches and coloring pages, as well as a glossary page of all the terms they learned over the past ten weeks. They showed to it to their friends, teachers and families and asked them to take a survey.  Out of 38 respondents, 61% didn’t know that water was used to make shirts and 68% said they would change how they shop.  We took all this information and put it into a presentation. And the kids created a fun skit to go with it.

They decided to call themselves Fiber Friends (think justice league – Fiber Friends Unite).  Water waster owns a textile plant and wastes water.  Batman, Flash, Blue Lantern, Aquaman and Wonder Woman (we have one girl and 5 boys on the team), capture Water Waster and upgrade the plant to save water.  They do a great job and have lots of fun at the same time.

What I love about it is it’s just another form of storytelling and I’ve been able to help guide them in creating it.  They learn so much with this entire program – research, problem solving, presentation skills, working together as a team.

Loss for Words | Denise M. Colby | A Slice of Orange

I’ll have to update you on how we do, but in the meantime if you want to take a look at their website, here’s the link: https://ffunite.wixsite.com/fiberfriendsunite

Hugs & Blessings,

Denise

 


Denise Colby |The Writing Journey

Although new to the writing fiction world, Denise Colby has over 20+ years experience in marketing, creating different forms of content and copy for promotional materials. Taking the lessons learned from creating her own author brand Denise M. Colby, Denise enjoys sharing her combined knowledge with other authors.

If you are interested in a marketing evaluation and would like help in developing a strategy for your author brand you can find out more here http://denisemcolby.com/marketing-for-authors/

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